On the 9 April, you can enjoy a relaxing “sprunch” experience to start off your Easter Sunday with full access to the Conrad Spa Thermal Areas, which includes the jacuzzi, heated infinity pool, heated stone beds, sauna. Now that you have fully unwinded, guests can enjoy a delicious Easter brunch from 1pm until 4pm at Louro Restaurant which promises a variety of Portuguese specialties and dishes that are sure to be a hit for the whole family. The experience costs 149 euros per person which includes full access to Conrad Spa Thermal areas as well as brunch.

Alternatively, if you would like to skip the spa and enjoy the famous family brunch at Louro restaurant that is not a problem at all. Come and join a fun filled day with live entertainment and children’s activities along with live cooking stations and delicious desserts. 105 euros per person which includes a delightful flute of Laurent Perrier, 49 euros per child from 6 to 12 years old and children five and below are free of charge.

Finally, if a sophisticated Easter dinner in a contemporary ambience is what you are after, then look no further. A delicious spring inspired five-course menu at Gusto by Heinz Beck will also take place on the 9 April where dinner will showcase Heinz Beck’s authentic repertoire along with live music which will make for an unforgettable evening.

Excludes beverages and wine pairing: 220 euros per person and wine pairing for 80 euros.

For more information, please visit https://www.hilton.com/en/hotels/faoapci-conrad-algarve/.